ادامه ویدیو ها در سایت زیر Microwave Cheesecake - 1 tablespoon butter - 2 sheets graham cracker - 4 oz cream cheese - 115 g softened - 2 tablespoons sugar - 3 drops vanilla extract - 5 fresh raspberries for servingMelt the butter in a small microwaveable ramekin. Tilt the ramekin to coat the sides.Crush the graham crackers into fine crumbs, then add to the ramekin with the butter and mix well. With a spoon, press the crust evenly against the bottom