Pan kebab is a modern twist on the traditional kebab dish, where instead of being cooked on skewers over an open flame, the meat and vegetables are cooked in a pan. This method gives the kebab a unique flavor and texture, while still maintaining the delicious taste of a classic kebab. Pan kebab is a popular choice for those who want to enjoy the flavors of a kebab without the hassle of grilling or skewering the meat.
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برای ارسال نظر وارد حساب کاربری خود شوید ورود/عضویت
