Persian Sweets - Kakoli from Chaharmahal and Bakhtiari Kakoli, a traditional Persian sweet from Chaharmahal and Bakhtiari province, is a delicate and delicious treat that is beloved across Iran. Made from a combination of flour, sugar, rose water, cardamom, and almonds, Kakoli has a unique texture and flavor that sets it apart from other sweets. This delectable dessert is often served during special occasions and celebrations, and is sure to leave a lasting impression on anyone who tries it.
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