Frozen Irish Coffee

ادامه ویدیو ها در سایت زیر Irish Coffee - 2 cups strong black coffee - 470 g cooled - 1 ½ cups sweetened cream - 355 mL - 3 oz irish whiskey - 90 mL - 1 bar chocolate meltedPour coffee into ice molds and freeze.Pour sweetened cream into ice molds and freeze.Whip the remaining sweetened cream and set aside.Take 4 cubes of frozen coffee and place in a blender, add 1.5 oz whiskey and blend until foamy.Add 2 cubes of frozen sweetened cream and 1 tab